We are taking a little break!
We will be closed midweek from June 11-15
We will be open regular hours but with limited baking on
Sat 6/16 & Sun 6/17
We bake all of our products on site, from scratch.
We use only the highest quality ingredients, and support local agriculture whenever possible
Photography provided by Bill Lee
Wednesday through Saturday 7:30am to 4pm
Sunday: 7:30am to 1pm
Monday & Tuesday: CLOSED