We are taking a little break!

We will be closed midweek from June 11-15

We will be open regular hours but with limited baking on

Sat 6/16 & Sun 6/17

We bake all of our products on site, from scratch.


We use only the highest quality ingredients, and support local agriculture whenever possible

Photography provided by Bill Lee




Wednesday through Saturday 7:30am to 4pm

Sunday: 7:30am to 1pm

Monday & Tuesday: CLOSED